Ayam dan Mie

Bahan-bahan (4 porsi)

• 2 pounds boneless, chicken breasts
• 4 cups chicken broth
• ½ cup butter, (sliced)
• 1 teaspoon salt
• 1 teaspoon pepper
• ½ teaspoon garlic powder
• ½ teaspoon onion powder
• 1 teaspoon dried Italian seasoning
• 2 can s cream of chicken soup, ((10 ounce cans))
• 8 ounces dry egg noodles