Chicken Corn Chowder with Bacon

Bahan-bahan (6 porsi)

• 3 cups corn kernels (divided, defrosted if frozen)
• 2 ½ cups reduced sodium chicken broth
• 1 tablespoon all-purpose flour
• 4 slices bacon (thick-cut)
• 1 small onion (diced)
• 2 ribs celery (chopped)
• 2 cloves garlic (minced)
• 1 pound yellow potatoes (peeled and diced ½")
• ½ teaspoon dried oregano
• ¼ teaspoon dried thyme leaves
• ½ cup whole milk
• ½ cup heavy whipping cream
• 2 cups cooked shredded chicken (or chopped chicken)
• salt and black pepper (to taste)