Foto: RecipeGirl
Bahan-bahan
4 porsi
- 3 cups cooked and chopped chicken breasts
- 4 cups cooked broccoli florets
- 1 10.5 -ounce can cream of chicken soup
- ⅓ cup chicken broth
- ½ teaspoon yellow curry powder
- ½ cup shredded cheddar cheese
- 3 tablespoons Panko breadcrumbs
- 3 tablespoons grated Parmesan cheese
- 1 tablespoon butter, (melted)
- steamed rice, (for serving (if desired))
Langkah-langkah
-
Spray a 9-inch pie plate with nonstick spray, and preheat the oven to 425℉.
-
Place the chicken in the bottom of the pie dish and top with the steamed broccoli. Sprinkle with salt and pepper.
-
In a medium bowl, whisk together the cream of chicken soup, chicken broth, and yellow curry powder. Pour this mixture evenly over the broccoli and then sprinkle with the cheddar cheese.
-
In a small bowl, combine the breadcrumbs, Parmesan and melted butter. Sprinkle over the top of the casserole. Bake for 20 minutes until bubbly and golden. Serve over steamed rice, if desired.
Estimasi Nutrisi (per porsi)
Makronutrien
Kalori40020% AKG
*AKG = Angka Kecukupan Gizi berdasarkan diet 2.000 kalori
💰 Estimasi Harga
Total Bahan
Rp 32.812
Per Porsi
Rp 8.203/porsi
🏠 Lebih hemat ~Rp 65.624 dari beli jadi!
📋 Rincian Harga Bahan (40% bahan terdeteksi)
| Bahan | Jumlah | Harga Satuan | Subtotal |
|---|---|---|---|
| cooked and chopped chicken breasts | 3 cups | Rp 35.000/kg | Rp 10.500 |
| cooked broccoli florets | 4 cups | - | - |
| -ounce can cream of chicken soup | 1 | Rp 12.000/kg | Rp 1.200 |
| chicken broth | 0.333 cup | - | - |
| yellow curry powder | 0.5 teaspoon | Rp 8.000/100g | Rp 200 |
| shredded cheddar cheese | 0.5 cup | Rp 30.000/170g | Rp 20.912 |
| Panko breadcrumbs | 3 tablespoons | - | - |
| grated Parmesan cheese | 3 tablespoons | - | - |
| butter | 1 tablespoon | - | - |
| steamed rice | - | - | - |
*Harga pasar perkiraan, bisa berbeda di daerah Anda
Sumber: RecipeGirl
Memuat komentar...