Chicken Fried Rice
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Bahan
Bahan-bahan (4 porsi)
2 1/2 tablespoons
olive oil
3 tablespoons
butter, divided
2 large
eggs, whisked
1 pound
boneless, skinless chicken breasts or thighs, very thinly sliced and then cut into bite-sized pieces
2 medium
carrots, peeled and finely diced
1 small
white onion, diced
1/2 cup
frozen peas
4 cloves
garlic, minced
fine sea salt and freshly ground black pepper
4 cups
cooked and chilled rice, preferably short-grain white rice
3 g
reen onions, thinly sliced
5
–6 tablespoons soy sauce, or more to taste
1 tablespoon
oyster sauce
1 teaspoon
toasted sesame oil