Chicken Meatballs with Pineapple Coconut Sauce

Bahan-bahan (4 porsi)

• ⅓ cup panko breadcrumbs
• 1 large egg
• 2 scallions (sliced thin, white and green separated)
• 2 large garlic cloves (minced)
• 1 tablespoon fresh ginger (grated)
• ¾ teaspoon kosher salt
• 1 pound 93% lean ground chicken
• 1 ¼ cups canned coconut milk (shake can well)
• 3 tablespoons low-sodium soy sauce
• 1 tablespoon brown sugar
• 1 lime (juice of)
• 1 ½ cups fresh pineapple chunks (diced into ½ inch pieces)
• 1 tablespoon cilantro (chopped)
• jasmine rice (optional for serving)