Chicken Seasoning
This chicken seasoning and versatile and can be storied for up to 6 months. So make lots and use on anything from chicken to casseroles and stews!
Foto: Spend With Pennies
Bahan-bahan
15 porsi
- 2 tablespoons dried basil
- 2 tablespoon dried rosemary (crushed )
- 1 tablespoon garlic powder
- 1 tablespoon dried thyme leaves (ground)
- 2 tablespoons paprika
- 2 tablespoons dry mustard powder
- 1 tablespoons onion powder
- 1 tablespoon black pepper
- 2 tablespoons dried parsley
- ⅛ teaspoon cayenne pepper
- ½ tablespoon salt (or to taste)
- 1 tablespoon dried dill (optional)
- 1 teaspoon ground sage (optional)
Langkah-langkah
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Combine all ingredients in a small bowl and mix well.
-
Store in an airtight container for up to 6 months.
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To use sprinkle over chicken before grilling, baking or frying.
-
To use as a rub, combine 2 tablespoons of chicken seasoning with 2 teaspoons brown sugar or to taste.
Estimasi Nutrisi (per porsi)
15
kkal
Protein
1g
(20%)
Karbohidrat
3g
(60%)
Lemak
1g
(20%)
Makronutrien
Kalori151% AKG
Protein1g2% AKG
Karbohidrat3g1% AKG
Lemak1g2% AKG
*AKG = Angka Kecukupan Gizi berdasarkan diet 2.000 kalori
💰 Estimasi Harga
Total Bahan
Rp 33.200
Per Porsi
Rp 2.213/porsi
🏠 Lebih hemat ~Rp 66.400 dari beli jadi!
📋 Rincian Harga Bahan (31% bahan terdeteksi)
| Bahan | Jumlah | Harga Satuan | Subtotal |
|---|---|---|---|
| dried basil | 2 tablespoons | - | - |
| dried rosemary | 2 tablespoon | - | - |
| garlic powder | 1 tablespoon | Rp 8.000/100g | Rp 1.200 |
| dried thyme leaves | 1 tablespoon | - | - |
| paprika | 2 tablespoons | Rp 40.000/kg | Rp 8.000 |
| dry mustard powder | 2 tablespoons | Rp 8.000/100g | Rp 16.000 |
| onion powder | 1 tablespoons | Rp 8.000/100g | Rp 8.000 |
| black pepper | 1 tablespoon | - | - |
| dried parsley | 2 tablespoons | - | - |
| ⅛ teaspoon cayenne pepper | - | - | - |
| salt | 0.5 tablespoon | - | - |
| dried dill | 1 tablespoon | - | - |
| ground sage | 1 teaspoon | - | - |
*Harga pasar perkiraan, bisa berbeda di daerah Anda
Sumber: Spend With Pennies


















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