Chimichurri Chicken Recipe
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Bahan
Bahan-bahan (6 porsi)
2 lbs
chicken thighs (about 8 pieces, boneless and skinless)
1/2 tsp
fine sea salt
1 cup
flat-leaf parsley (finely chopped from 1 bunch)
4 g
arlic cloves (finely minced)
1/3 cup
extra virgin olive oil
2 1/2 Tbsp
red wine vinegar
1/2 tsp
dried oregano (or 1 Tbsp fresh oregano)
1/2 tsp
fine sea salt
1/4 tsp
freshly ground black pepper
1/4 tsp
crushed red pepper flakes