Babi BBQ Cina
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Bahan
Bahan-bahan (4 porsi)
1 lb
(500g) pork belly (pork shoulder, pork butt or pork tenderloin, cut into 3 to 4 long strips)
3 cloves
garlic (finely chopped)
1 tablespoon
cooking oil
1 1/2 tablespoons
maltose
1 1/2 tablespoons
honey
1 1/2 tablespoons
hoisin sauce
1 1/2 tablespoons
soy sauce
1 tablespoon
Chinese rose wine (or Shaoxing wine)
3
dashes ground white pepper
1/2 teaspoon
five spice powder
1/2 teaspoon
sesame oil