Chipotle Glazed Vegetable Kabobs

Bahan-bahan (6 porsi)

• 3 tablespoons sherry wine vinegar
• 1 tablespoon balsamic vinegar
• 2 medium garlic cloves, (chopped)
• 2 whole canned chipotles chiles in adobo sauce ((seeds removed))
• 1/2 teaspoon salt
• 2/3 cup extra virgin olive oil
• freshly ground black pepper
• 2 large zucchini, (ends trimmed)
• 18 small white mushrooms, (stems trimmed)
• 18 large cherry tomatoes, (stems removed)
• salt and freshly ground black pepper