Chipotle Tahini Bowls

Name: Chipotle Tahini Bowls
Prep time: 5 min
Cook time: 15 min
Total time: 20 min
Yield: 6 porsi
Cuisine: Indonesian
Ingredients: 1/2 cup olive oil; 1/4 cup water; 1/4 cup tahini; 1 -2 chipotles in adobo sauce; 1 small clove of garlic; juice of 1 orange (about 1/4 cup); 1/2 teaspoon salt; Roasted sweet potatoes (see notes for my favorite method!); Soft-boiled eggs (see notes for my favorite method!); Sautéed or massaged kale; Quinoa; Avocado; Anything else you want!

Healthy and versatile bowls that come together under a generous drizzle of addictingly creamy vegan chipotle tahini sauce.

⏱️ 20 menit 🔪 Persiapan: 5 menit 🔥 Masak: 15 menit 📊 Mudah 👁️ 1 dilihat

👨‍🍳 Mulai Masak

Foto: Pinch of Yum — Lindsay Ostrom

Bahan-bahan

6 porsi

1/2 cup olive oil
1/4 cup water
1/4 cup tahini
1 -2 chipotles in adobo sauce
1 small clove of garlic
juice of 1 orange (about 1/4 cup)
1/2 teaspoon salt
Roasted sweet potatoes (see notes for my favorite method!)
Soft-boiled eggs (see notes for my favorite method!)
Sautéed or massaged kale
Quinoa
Avocado
Anything else you want!

Langkah-langkah

Pulse all sauce ingredients in a food processor until smooth. Season to taste.
Cook / prepare your bowl ingredients. My favorite combination is kale, roasted sweet potato, avocado, quinoa, and soft boiled egg. But I’ve also included chicken, roasted broccoli, etc.
Smother everything in sauce! So good.