Chocolate Parfaits
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Bahan
Bahan-bahan (6 porsi)
3 cups
fat-free milk (dairy-free milk works too)
2 1/2 tablespoons
monk fruit sugar substitute (or sugar of your choice)
1
-1/2 teaspoons vanilla extract
2 tablespoon
cornstarch
2 large
egg yolks
4 ounces
Semi-Sweet Baking Chocolate (I used Lily's sugar-free (use DF chocolate for dairy-free))
1 1/4 cups
Tru Whip Whipped Topping (or whipped cream of your choice)