Salad Thailand Cincang dengan Saus Bawang Putih Wijen
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Bahan
Bahan-bahan (6 porsi)
1/3 cup
canola oil
3 cloves
garlic, peeled
3 tablespoons
low sodium soy sauce
2 tablespoons
water
2 tablespoons
white distilled vinegar
2 tablespoons
honey
1 tablespoon
sesame oil
1 tablespoon
lemongrass paste (ginger would also work)
a squeeze of lime juice
16 ounces
frozen shelled edamame
5
-6 cups baby kale
3 large
carrots
2
bell peppers (1 red, 1 yellow)
1 cup
cilantro leaves
1/4 cup
green onions
3/4 cup
cashews (if you can find them, Trader Joe’s Thai Lime and Chili Cashews are the bomb)