Chorizo and Eggs
Start the day off right with this flavorful chorizo and eggs recipe!
Foto: Spend With Pennies
Bahan-bahan
4 porsi
- 4 ounces ground chorizo
- 2 tablespoons finely diced onion
- 6 eggs
- 1 tablespoon milk
- ¼ teaspoon salt (more to taste)
- chopped fresh cilantro (for garnish)
- 8 small corn tortillas (for serving)
Langkah-langkah
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Heat a 10-inch non-stick skillet over medium-high heat. Add the chorizo and onion and cook, breaking it up with a spoon, for 5 to 6 minutes or until no pink remains.
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Reduce the heat to medium low.
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In a medium bowl, whisk the eggs, milk, and salt.
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Add the eggs to the chorizo and let it set for 1 minute. Gently stir, cooking until the egg is set but still glossy, about 4 minutes.
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Serve alongside warmed tortillas. Garnish with cilantro if desired.
Estimasi Nutrisi (per porsi)
Makronutrien
Kalori1447% AKG
*AKG = Angka Kecukupan Gizi berdasarkan diet 2.000 kalori
Sumber: Spend With Pennies
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