Chorizo and Eggs
Start the day off right with this flavorful chorizo and eggs recipe!
Foto: Spend With PenniesBahan-bahan
4 porsi
- 4 ounces ground chorizo
- 2 tablespoons finely diced onion
- 6 eggs
- 1 tablespoon milk
- ¼ teaspoon salt (more to taste)
- chopped fresh cilantro (for garnish)
- 8 small corn tortillas (for serving)
Langkah-langkah
Heat a 10-inch non-stick skillet over medium-high heat. Add the chorizo and onion and cook, breaking it up with a spoon, for 5 to 6 minutes or until no pink remains.
Reduce the heat to medium low.
In a medium bowl, whisk the eggs, milk, and salt.
Add the eggs to the chorizo and let it set for 1 minute. Gently stir, cooking until the egg is set but still glossy, about 4 minutes.
Serve alongside warmed tortillas. Garnish with cilantro if desired.
Estimasi Nutrisi
Makronutrien
Kalori144
Sumber: Spend With Pennies
Memuat komentar...