Chorizo Corn Chowder

Bahan-bahan (4 porsi)

• 2 large poblano chiles
• 3/4 lb chorizo pork sausage
• 3 can s corn (do not drain (or 4 1/2 cups fresh or frozen corn))
• 2 cups chicken broth
• 1 cup heavy cream
• kosher salt (to taste (this will depend on how salty your sausage and your broth are))
• freshly ground black pepper (to taste)
• 1/2 small red onion (sliced as thinly as possible)
• 12 large basil leaves (finely sliced)
• 1 lime (cut into wedges)