Cilantro Lime Grilled Shrimp

Bahan-bahan (8 porsi)

• 32 jumbo raw shrimp (peeled and deveined (17.5 oz after peeled))
• 3 cloves garlic (crushed)
• 24 slices limes (from about 3 large, very thinly sliced into rounds (optional for presentation))
• olive oil cooking spray (I use my mister)
• 1 teaspoon kosher salt
• 1 1/2 teaspoon ground cumin
• 1/4 cup fresh cilantro (chopped and divided)
• 1 lime ( cut into 8 wedges)