Cinnamon Pecan Bread

Bahan-bahan (12 porsi)

• ½ cup finely chopped toasted pecans
• ⅓ cup granulated white sugar
• 2 teaspoons ground cinnamon
• 2 cups all purpose flour
• 1 cup granulated white sugar
• 1 teaspoon baking powder
• ½ teaspoon salt
• 1 large egg
• 1 cup milk
• ⅓ cup vegetable or canola oil