Cinnamon Toast Bars
No fork or plate required for this dessert for the cinnamon toast loving person.
Foto: Barefeet In The Kitchen
Bahan-bahan
18 porsi
- 4 cups all-purpose flour*
- 2 cups sugar
- 4 teaspoons baking powder
- 2 teaspoons kosher salt
- 2 cups milk
- 1 tablespoon vanilla
- ¼ cup butter (melted and semi-cooled)
- 2½ cups brown rice flour
- 1 cup tapioca starch
- ½ cup potato starch
- 1¼ cups butter (melted)
- 1¼ cups sugar
- 1½ tablespoons cinnamon
Langkah-langkah
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Preheat oven to 350°F. Grease a large baking sheet pan (18"x13") with butter. Whisk together the dry ingredients. Stir in the milk, vanilla and butter. Pour the batter into the pan and bake for 23 minutes.
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While the bars are baking, combine the topping ingredients and whisk together. Remove the bars from the oven after 23 minutes and pour the topping over them. Bake an additional 8 minutes, until the cinnamon layer is bubbling. Let cool before slicing into bars and serving. Enjoy!
Estimasi Nutrisi (per porsi)
Makronutrien
Kalori39720% AKG
*AKG = Angka Kecukupan Gizi berdasarkan diet 2.000 kalori
💰 Estimasi Harga
Total Bahan
Rp 32.000
Per Porsi
Rp 1.778/porsi
🏠 Lebih hemat ~Rp 64.000 dari beli jadi!
📋 Rincian Harga Bahan (8% bahan terdeteksi)
| Bahan | Jumlah | Harga Satuan | Subtotal |
|---|---|---|---|
| all-purpose flour* | 4 cups | - | - |
| sugar | 2 cups | - | - |
| baking powder | 4 teaspoons | Rp 8.000/100g | Rp 32.000 |
| kosher salt | 2 teaspoons | - | - |
| milk | 2 cups | - | - |
| vanilla | 1 tablespoon | - | - |
| butter | 0.25 cup | - | - |
| brown rice flour | 2.5 cups | - | - |
| tapioca starch | 1 cup | - | - |
| potato starch | 0.5 cup | - | - |
| butter | 1.25 cups | - | - |
| sugar | 1.25 cups | - | - |
| cinnamon | 1.5 tablespoons | - | - |
*Harga pasar perkiraan, bisa berbeda di daerah Anda
Sumber: Barefeet In The Kitchen
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