Clam Dip Recipe

Bahan-bahan (8 porsi)

• 8 ounces cream cheese (softened)
• 1 (6.5 ounce) can minced clams (drained, juice reserved)
• 3 tablespoons mayonnaise
• 2 teaspoons fresh lemon juice
• 1½ teaspoons Worcestershire sauce
• ¼ teaspoon garlic powder
• black pepper (to taste)
• sliced green onions (for serving, optional)