Pasta Kerang

Bahan-bahan (2 porsi)

• 1 lb manila clams
• ½ lb spaghetti
• 2 Tbsp extra virgin olive oil
• 2 cloves garlic ((minced or pressed))
• 2 dried red chili pepper ((thinly sliced))
• ½ cup dry white wine
• 1 sprig parsley
• ⅛ tsp freshly ground black pepper
• ¼ tsp Diamond Crystal kosher salt