Coconut Frosting
Sweet and packed with coconutty flavor, this frosting is the best for spreading over cakes or cookies.
Foto: Spend With Pennies
Bahan-bahan
5 porsi
- 1 ½ cups unsalted butter (room temperature)
- 6 cups powdered sugar
- 6 tablespoons unsweetened coconut cream (more as needed)
- ½ teaspoon coconut extract
- 1 pinch salt (to taste)
Langkah-langkah
-
Place butter in a large bowl and beat with an electric mixer until light and fluffy, 2-3 minutes.
-
Add sugar, one cup at a time, and beat until combined -- it will be thick. Beat in coconut extract.
-
Add coconut cream (ensure it is well stirred), a little at a time, and beat on high speed until light and fluffy. Continue adding the coconut cream until desired texture and firmness is reached.
-
Add a pinch of salt (to your tastes) and beat until combined.
-
Spread or pipe onto cake or cupcakes.
Estimasi Nutrisi (per porsi)
1109
kkal
Protein
1g
(0%)
Karbohidrat
145g
(70%)
Lemak
61g
(30%)
Makronutrien
Kalori110955% AKG
Protein1g2% AKG
Karbohidrat145g48% AKG
Lemak61g94% AKG
*AKG = Angka Kecukupan Gizi berdasarkan diet 2.000 kalori
💰 Estimasi Harga
Total Bahan
Rp 48.000
Per Porsi
Rp 9.600/porsi
🏠 Lebih hemat ~Rp 96.000 dari beli jadi!
📋 Rincian Harga Bahan (20% bahan terdeteksi)
| Bahan | Jumlah | Harga Satuan | Subtotal |
|---|---|---|---|
| unsalted butter | 1.5 cups | - | - |
| powdered sugar | 6 cups | Rp 8.000/100g | Rp 48.000 |
| unsweetened coconut cream | 6 tablespoons | - | - |
| coconut extract | 0.5 teaspoon | - | - |
| pinch salt | 1 | - | - |
*Harga pasar perkiraan, bisa berbeda di daerah Anda
Sumber: Spend With Pennies
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