Coconut Mojitos
Foto: Host The Toast β Morgan
Bahan-bahan
1 porsi
- 6 mint leaves, plus more to garnish
- 1/2 lime, cut into wedges, plus more to garnish
- 1 teaspoon light brown sugar
- 1.5 ounces (1 shot) white rum
- 1.5 ounces (1 shot) coconut rum
- 2 ounces (1/4 cup) cream of coconut
- Ice
- Seltzer water or club soda, to top
Langkah-langkah
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Add the mint leaves, lime wedges, and light brown sugar to a cocktail shaker. Muddle, then pour in the rums and cream of coconut.
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Fill the shaker with ice, then seal and shake vigorously until chilled and well-combined.
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Strain into an ice-filled glass and top with seltzer water or club soda. Garnish with additional lime and mint. Serve immediately.
Sumber: Host The Toast
oleh Morgan






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