Coconut Popcorn Chicken with Sweet Thai Chili Lime Sauce

Bahan-bahan (6 porsi)

• 1 tablespoon dijon mustard
• 1/4 cup plain Greek yogurt, sour cream, or olive oil mayo
• 2 pounds boneless chicken breasts, cut into 2 inch cubes
• 1 1/2 cups shredded unsweetened coconut
• 1/2 cup Panko breadcrumbs
• 1/2 teaspoon paprika
• kosher salt and black pepper
• extra virgin olive oil, for brushing
• 1/4 cup sweet Thai chili sauce
• 2 tablespoons ketchup
• 1 -2 cloves garlic, grated
• zest and juice from 1 lime, plus more for serving
• creamy honey mustard, for serving ((optional))