Coconut Scone Cookies

Bahan-bahan (18 porsi)

• 1 cup all-purpose flour*
• 1 teaspoon baking powder
• ¼ teaspoon kosher salt
• ⅓ cup raw sugar
• ¼ cup cold butter
• ⅓ cup , plus 1-2 tablespoons coconut cream
• ½ teaspoon vanilla extract
• ½ teaspoon coconut extract
• ½ cup sweetened shredded coconut, toasted
• 1 cup powdered sugar
• 1½ - 2 tablespoons milk
• ¼ teaspoon coconut extract
• ¼ -½ cup sweetened shredded coconut, toasted
• ½ cup , plus 3 tablespoons brown rice flour
• ¼ cup tapioca starch
• 2 tablespoons potato starch
• ½ teaspoon xanthan gum