Cold Sesame Peanut Noodles

Bahan-bahan (4 porsi)

• 8 ounces Chinese egg noodles (or your preferred kind of noodle¹)
• 2 large carrots, grated² or diced
• 1 English cucumber, grated or diced
• half of a small red cabbage, finely chopped
• 2/3 cup chopped fresh cilantro
• 1/2 cup thinly-sliced green onions
• toppings: chopped peanuts, toasted sesame seeds, extra cilantro, lime wedges
• 1/4 cup natural peanut butter
• 1/4 cup freshly-squeezed lime juice
• 2 -3 tablespoons low-sodium soy sauce
• 2 tablespoons rice vinegar
• 1 tablespoon honey or maple syrup (optional)
• 1 tablespoon toasted sesame oil
• 1/2 teaspoon each: garlic powder, ground ginger, black pepper, crushed red pepper flakes