Coq au Zin
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Bahan
Bahan-bahan (6 porsi)
1 cup
+ 2 tablespoons all purpose flour, (divided)
6 slices
bacon, (chopped)
1 tablespoon
olive oil
12
bone-in skin-on chicken thighs ((trim excess fat))
¾ cup
chopped shallots ((about 4 shallots))
3 medium
garlic cloves (minced)
16 ounces
pearl onions, (peeled)
12 ounces
crimini mushrooms, (quartered (about 5 cups))
2 tablespoons
chopped fresh marjoram
One 750ml. bottle red Zinfandel wine
2 cups
low-sodium chicken broth
2 tablespoons
salted butter, (at room temperature)
¼ cup
chopped fresh chives