Cottage Cheese Bagels

Bahan-bahan (4 porsi)

• 1 cup full-fat cottage cheese (low-fat can work but will be less plush; do not use fat free)
• ½ cup all purpose flour
• ½ cup whole wheat flour (or additional all purpose flour)
• 1 teaspoon baking powder
• ¼ teaspoon kosher salt
• 1 egg beaten with 1 tablespoon water to create an egg wash
• Everything bagel seasoning
• Shredded sharp cheddar and thinly sliced jalapeno
• Finely chopped rosemary and sea salt
• Grated Parmesan