Cottage Cheese Cacio e Pepe

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4 langkah · 20 menit

Bahan-bahan (4 porsi)

  • 8 ounces protein spaghetti (Barilla Protein+, or your favorite gluten-free pasta)
  • 1 cup low-fat cottage cheese (I love Good Culture)
  • 1 clove garlic (peeled and smashed)
  • 2 tablespoons Pecorino Romano cheese (freshly grated, or vegetarian cheese (check labels))
  • 2 tablespoons Parmesan cheese (freshly grated, plus more for garnish)
  • 1 teaspoon freshly ground black pepper (plus more for garnish)