Crab Cakes Benedict with Avocado Relish

Bahan-bahan (6 porsi)

• 1 pound jumbo lump crabmeat (picked over)
• 2 tablespoons plain nonfat Greek yogurt
• 1/2 cup panko breadcrumbs (or gluten-free panko)
• 2 large eggs (beaten)
• 1 teaspoon freshly squeezed lime juice
• 2 tablespoons finely chopped fresh cilantro
• 2 tablespoons finely chopped fresh chives
• 1/4 teaspoon ground cumin
• 2 -3 dashes tabasco sauce
• 8 oz 2 small ripe Hass avocados; diced
• 1/4 cup finely chopped red onion
• 1 small tomato (seeded and diced small)
• 2 tablespoons chopped fresh cilantro
• 2 teaspoons fresh lime juice
• 2 teaspoons extra virgin olive oil
• 1/4 teaspoon kosher salt & freshly ground black pepper
• 6 large eggs
• 2 teaspoons white or cider vinegar
• 1 teaspoon kosher salt
• chopped cilantro (for garnish)