Cranberry Bundt Cake Recipe

Bahan-bahan (12 porsi)

• 3 large eggs (room temperature)
• 2 cups granulated sugar
• 12 Tbsp unsalted butter (melted (not hot))
• 1/3 cup light olive oil or canola oil
• 2 tsp vanilla extract
• 1 cups buttermilk (room temperature)
• 3 cups all-purpose flour
• 1 tsp baking powder
• 1/2 tsp baking soda
• 1/2 tsp salt
• 1 Tbsp orange zest (from 1 orange, plus more for glaze)
• 2 cups fresh cranberries (rinsed, dried and tossed with 1/2 Tbsp flour)
• 1 1/2 cup powdered sugar
• 3 Tbsp freshly squeezed orange juice (or to reach desired consistency)
• 1 tsp orange zest
• 1 cup sugared cranberries (optional garnish)