Cranberry Cake with Warm Vanilla Butter Sauce

Bahan-bahan (10 porsi)

• 4 cups cranberries (fresh, a 12-oz bag is 3 cups)
• 1/2 cup unsalted butter (1 stick, softened)
• 2 cups sugar
• 1 12 -oz can evaporated milk
• 4 cups flour (spooned and leveled)
• 2 teaspoons salt
• 2 tablespoons baking powder
• 1 cup butter (2 sticks)
• 2 cups sugar
• 1 cup cream
• 2 teaspoons vanilla