Creamy Bacon Tortellini with Charred Broccoli

Bahan-bahan (6 porsi)

• 1 pound fresh cheese tortellini
• 4 thick-cut slices bacon, chopped
• 2 tablespoons extra virgin olive oil
• 2 cups broccoli florets, roughly chopped
• kosher salt and black pepper
• 4 tablespoons salted butter
• 3 cloves garlic, minced or grated
• 1 tablespoon chopped fresh oregano ((or 1 teaspoon dried oregano))
• 1 tablespoon chopped fresh thyme ((or 1 teaspoon dried thyme))
• 1 pinch crushed red pepper flakes
• 1/3 cup dry white wine such, as Pinot Grigio or Sauvignon Blanc ((or chicken broth))
• 1 cup heavy cream or canned full fat coconut milk
• 4 ounces cream cheese, at room temperature
• 1 cup grated Parmesan cheese