Creamy Buttery Tuscan Gnocchi Recipe
Soft, tender pillows of gnocchi enveloped in a full-flavoured cream sauce with sun-dried tomatoes, spinach, garlic and fresh basil. Creamy Tuscan Gnocchi is the ultimate comfort food all cooked in one pan!
Foto: Cafe Delites
Bahan-bahan
- 2 tablespoons butter (or olive oil)
- 1 brown shallot (chopped or 1 small onion)
- 4 cloves garlic (minced)
- 1 pound uncooked potato gnocchi (the dry packaged gnocchi - not fresh)
- 1/2 cup sun dried tomato strips in oil (jarred, reserve 2 tablespoons of the jarred oil for cooking)
- 1/2 cup chicken broth
- 1 1/4 cups heavy cream (thickened cream or half andf half)
- 1 teaspoon dried Italian herbs
- 1 pinch salt (to taste)
- 1 pinch pepper (to taste)
- 1 1/2 cups fresh baby spinach
- 1/2 cup parmesan cheese (fresh grated )
- 2 tablespoons fresh chopped basil (or parsley)
- 2 Tablespoons oil from the sun-dried tomatoes jar
Langkah-langkah
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Heat a large skillet over medium-high heat. Melt the butter and sauté shallots until transparent, about 2 minutes. Sauté garlic until fragrant, about 30 seconds.
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Add the gnocchi and let sear in the butter for a minute. Add the sun dried tomatoes and reserved oil. Cook for a further minute to release flavours into the gnocchi.
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Pour in the chicken broth, cream and Italian herbs. Scrape up any browned bits from the bottom of the pan.
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Season with salt and pepper to taste. Mix everything together and reduce heat to medium. Cover pan with lid and let cook for 5 minutes.
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Stir in the spinach leaves and cook until wilted, about 1 minute.
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Stir through parmesan cheese and chopped basil. Let simmer for a further minute or until gnocchi is soft, cooked through and the sauce has thickened to your liking.
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Season with a little extra salt & pepper, if needed, to suit your taste.
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Serve immediately.*
Estimasi Nutrisi (per porsi)
Makronutrien
*AKG = Angka Kecukupan Gizi berdasarkan diet 2.000 kalori
💰 Estimasi Harga
📋 Rincian Harga Bahan (14% bahan terdeteksi)
| Bahan | Jumlah | Harga Satuan | Subtotal |
|---|---|---|---|
| butter | 2 tablespoons | - | - |
| brown shallot | 1 | - | - |
| garlic | 4 cloves | - | - |
| uncooked potato gnocchi | 1 pound | - | - |
| sun dried tomato strips in oil | 0.5 cup | Rp 12.000/kg | Rp 1.422 |
| chicken broth | 0.5 cup | - | - |
| heavy cream | 0.25 cups | - | - |
| dried Italian herbs | 1 teaspoon | - | - |
| pinch salt | 1 | - | - |
| pinch pepper | 1 | - | - |
| fresh baby spinach | 0.5 cups | - | - |
| parmesan cheese | 0.5 cup | - | - |
| fresh chopped basil | 2 tablespoons | - | - |
| oil from the sun-dried tomatoes jar | 2 tablespoons | Rp 12.000/kg | Rp 2.400 |
*Harga pasar perkiraan, bisa berbeda di daerah Anda
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