Creamy Cilantro Lime Chicken

Bahan-bahan (4 porsi)

• 1.5 pounds (24 ounces/680g) boneless, skinless chicken breasts
• 1/4 teaspoon salt
• 1/4 teaspoon freshly ground black pepper
• 1 Tablespoon olive oil
• 1 and 1/2 cups (360ml) chicken broth (I recommend reduced sodium)
• 3 Tablespoons (45ml) fresh lime juice
• 1/2 cup (60g) chopped red onion
• 2 Tablespoons chopped fresh cilantro
• 1/2 –1 teaspoon red pepper flakes*
• 1/3 cup (5 Tablespoons/80ml) heavy cream*
• 1/4 cup (4 Tablespoons/56g) unsalted butter
• optional: lime wedges and more cilantro for garnish