Creamy Coconut Polenta

Bahan-bahan (4 porsi)

• One 13.6 ounce can coconut milk ((see Tips))
• ¾ cup whole grain polenta ((see Tips))
• 2 cups whole milk, (warmed)
• 1 tablespoon salted butter
• 1 teaspoon kosher salt
• ½ teaspoon freshly ground black pepper
• 2 tablespoons chopped fresh chives