Creamy Gnocchi Soup with Rosemary Bacon

Bahan-bahan (6 porsi)

• 4 slices thick cut bacon, chopped
• 1 tablespoon fresh chopped rosemary
• 2 tablespoons extra virgin olive oil
• 1 yellow onion, chopped
• 6 carrots, chopped
• 4 celery stalks, chopped
• 2 -4 cloves garlic, minced or grated
• 2 tablespoons fresh thyme leaves ((or 2 teaspoons dried))
• 1 tablespoon dried basil ((or 1 teaspoon dried))
• 1 -2 teaspoons fennel seeds (use to your taste)
• 1 pinch crushed red pepper flakes
• kosher salt and black pepper
• 2 tablespoons salted butter
• 2 tablespoons all-purpose flour
• 4 -6 cups low sodium vegetable broth
• 4 -6 cups roughly chopped kale
• 1 1/2 cups canned coconut milk, heavy cream, or whole milk
• 1/2 cup grated parmesan or asiago cheese, plus more for serving
• 1 pound fresh potato gnocchi