Creamy Greek Yogurt Dressing
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Bahan
Bahan-bahan (1 porsi)
2 tablespoons
fresh lemon juice, (from one lemon)
1 tablespoon
white wine vinegar
1½ teaspoons
honey
1 teaspoon
minced garlic, (from 1 to 2 cloves)
½ cup
plain whole milk Greek yogurt
1/3 cup
extra-virgin olive oil
½ teaspoon
salt
¼ teaspoon
freshly ground black pepper
1 tablespoon
fresh chopped dill ((or ½ teaspoon dried dill))