Creamy Mushroom and Leek Pasta

Bahan-bahan (6 porsi)

• 2 Tbsp olive oil
• 2 large leeks (stems removed, thinly sliced)
• 1/2 lb mushrooms (white or brown will do just fine)
• 3 g arlic cloves (pressed)
• 1/2 cup reduced sodium chicken broth
• 1 1/2 cups heavy whipping cream
• 2 Tbsp chopped Dill (fresh or frozen (use parsley if you don't have access to dill))
• 1/2 tsp salt (or to taste)
• 1/8 tsp pepper (or to taste)
• Parmesan to serve
• 12 oz of your favorite pasta (cooked in salted water according to package instructions, drained & rinsed.)