Creamy Pea Salad with Bacon
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Bahan
Bahan-bahan (4 porsi)
3
strips bacon (cooked*)
½ cup
plain nonfat Greek yogurt
2 tablespoons
honey
1 tablespoon
apple cider vinegar
½ teaspoon
kosher salt
¼ teaspoon
ground black pepper
16 ounces
shelled petite peas (fresh or frozen and thawed)
¼ cup
whole roasted almonds (roughly chopped)
½ small
red onion (finely chopped)