Creme Brulee French Toast

Bahan-bahan (6 porsi)

• 1 cup packed brown sugar
• 1/2 cup (1 stick) unsalted butter
• 2 tablespoons corn syrup
• 6 to 8 slices French or Challah bread
• 1½ cups half and half cream
• 5 large eggs
• 1 teaspoon vanilla extract
• 1 teaspoon Grand Marnier
• 1/4 teaspoon salt
• powdered sugar and warm syrup, (for serving (as desired))