Crispy Baked Potato Wedges Recipe

Bahan-bahan (4 porsi)

• 4 medium russet potatoes ((1 1/2 to 2 lbs) scrubbed and rinsed)
• 1/4 cup extra virgin olive oil
• 1/2 tsp fine sea salt (or kosher salt)
• 1/2 tsp paprika
• 1/4 tsp black pepper
• 1/4 tsp garlic powder
• 2 Tbsp parsley (finely chopped)
• 1/4 cup parmesan cheese (grated)