Crispy Beer Roast Turkey

Bahan-bahan (6 porsi)

• 6 cutlets Turkey drumsticks and thighs (washed and patted dry with paper towel)
• 3 1/3 cups lager (*see notes)
• 8 cloves garlic, crushed (- Smash them with the flat side of a knife and the heel of your hand. DO NOT mince them.)
• 1 tablespoon vegetable stock powder
• 1 tablespoon salt to taste
• 2 sprigs thyme (finely chopped)
• 1 sprig rosemary (finely chopped)
• 2 tablespoons finely chopped parsley
• Extra herbs to garnish