Crispy Roasted Cauliflower with Creamy Pesto Pasta

Bahan-bahan (6 porsi)

• 1 large head of cauliflower, cut into florets
• 1/2 cup extra virgin olive oil
• 2 teaspoons smoked paprika
• 1/2 teaspoon red pepper flakes
• 1 pinch kosher salt and black pepper
• 3 -4 cloves garlic, finely chopped or grated
• 1 tablespoon lemon zest, plus 2 tablespoons lemon juice
• 1 pound pasta, any variety
• 1 1/2 cups fresh basil
• 1 cups baby arugula, spinach, or a mix
• 1 jalapeño, seeded (if desired)
• 1/4 cup toasted nuts, such as: pine nuts, walnuts, or pistachios
• 1/3 cup grated parmesan cheese or nutritional yeast
• 1/4 -1/3 cup canned full fat coconut milk ((or cream/milk of choice))