Crock Pot Pepper Steak
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Bahan
Bahan-bahan (5 porsi)
2 pounds
sirloin (cut into 2-inch, by ½-inch strips)
2 teaspoons
garlic powder
½ teaspoon
kosher salt
½ teaspoon
ground black pepper
1 tablespoon
canola oil (grapeseed oil, or a different neutral oil)
1
large yellow onion
¼ cup
(plus 2 tablespoons water, divided)
2 g
reen bell peppers (cored and cut into ½-inch strips)
2
red, yellow, or orange bell peppers (cored and cut into ½-inch strips)
1 15
-ounce can fire roasted diced tomatoes in their juices
¼ cup
low sodium soy sauce (plus additional to taste)
2 tablespoons
Worcestershire sauce
2 tablespoons
honey
1 tablespoon
minced fresh ginger
¼ teaspoon
red pepper flakes (plus additional to taste)
5 tablespoons
cornstarch (divided)
Prepared brown rice (quinoa or cauliflower rice, for serving)