Crockpot Brown Butter Tomato and Ricotta Pasta

Bahan-bahan (8 porsi)

• 6 heirloom or regular tomatoes, halve and stems removed
• 2 cups cherry tomatoes
• 6 cloves garlic, smashed or chopped
• 2 tablespoons fresh thyme leaves
• 2 tablespoons Italian seasoning
• 1 -2 parmesan rinds
• sea salt and black pepper
• 1 - 3 tablespoons Calabrian chile peppers in oil, or chili flakes
• 1 pound ground spicy Italian chicken sausage ((optional) )
• 2 cups fresh basil leaves
• 1 pound long or short cut pasta ((I love pennoni))
• 1 cup grated parmesan cheese
• 4 tablespoons salted butter
• 1 tablespoon fresh chopped rosemary
• 6 ounces ricotta cheese ((I like it whipped))