Crockpot Chalupa

Bahan-bahan (12 porsi)

• 1 lb . pork shoulder
• 1 lb . dry pinto beans (rinsed)
• 6 ounces light beer
• 1 15 -ounce can fire roasted tomatoes
• 6 cloves garlic, minced
• 2 jalapeno peppers or other hot chili, minced (ribs and seeds removed to keep it mild)
• 2 teaspoons chili powder*
• 2 teaspoons cumin*
• 1/2 teaspoon cayenne pepper*
• *AND/OR a tablespoon or two of taco seasoning (I used them all)
• generous pinch or two of salt
• 1 1/2 cups water
• 3/4 cup shredded cheese (I used Mozzarella)
• 12 + flour tortillas