Crockpot Pork Roast With Vegetables
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Bahan
Bahan-bahan (6 porsi)
1
small red onion (thinly sliced)
4
medium carrots (scrubbed and cut into 1/4-inch coins, coins halved if large)
1
medium Yukon gold potato (scrubbed and 1/2-inch diced)
1
medium Granny smith apple (scrubbed and 1-inch diced)
1
center cut pork loin roast (2 to 3 pounds)
1/2 tablespoon
cornstarch
2 teaspoons
kosher salt
1 teaspoon
dried thyme
1 teaspoon
ground black pepper
2 tablespoons
extra-virgin olive oil
1/2 cup
reduced sodium chicken broth
1/4 cup
balsamic vinegar
1/4 cup
pure maple syrup
2 tablespoons
low sodium soy sauce
3 cloves
garlic (minced (about 1 tablespoon))
1/8 teaspoon
ground cinnamon