Danish Braid with Apple Filling
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Bahan
Bahan-bahan (12 porsi)
1 tablespoon
active dry yeast
½ cup
whole milk
⅓ cup
granulated white sugar
1 medium
orange, ((finely zested))
¾ teaspoon
ground cardamom
1½ teaspoons
vanilla extract
½ whole
vanilla bean, (split and scraped)
2 large
eggs
¼ cup
freshly squeezed orange juice
3¼ cups
all purpose flour
1 teaspoon
salt
1 cup
(2 sticks) unsalted butter, (at room temperature)
¼ cup
all purpose flour
4 medium
Fuji (or other variety), (peeled and cored and cut into ¼-inch pieces)
½ cup
granulated white sugar
1 teaspoon
ground cinnamon
½ whole
vanilla bean, (split and scraped)
¼ cup
freshly squeezed lemon juice
4 tablespoons
unsalted butter
1 large
egg
1 large
egg yolk