Earl Grey French 75

Bahan-bahan (4 porsi)

• ½ cup gin (I used Hendrick’s)
• 2 teabags Earl Grey tea (I used Numi Organics)
• 3 tablespoons honey
• 3 tablespoons water
• 1 ounce Earl Grey-infused gin
• ¾ ounce fresh lemon juice
• ½ ounce honey simple syrup
• Dry Champagne or Prosecco, for topping off the drink (a few ounces per drink)
• Twist of lemon, as garnish