Easiest Coconut Cauliflower Adobo.

Bahan-bahan (4 porsi)

• 1 large head cauliflower, cut into florets
• black pepper
• 2 tablespoons extra virgin olive oil
• 3/4 cup low sodium soy sauce ((use more to your taste))
• 1/3 cup white vinegar
• 1/2 cup canned full fat coconut milk
• ¼ cup honey (if vegan, use maple syrup or 2 tbs sugar)
• 2 small shallots, halved or quarter
• 6 cloves garlic, minced or grated
• 4 dried bay leaves
• 1/2 teaspoon crushed red pepper flakes
• steamed white or brown rice, for serving
• green onions and limes, for serving