Easy Boiled Corn on the Cob
Boiled corn on the cob is a great time-saver in the kitchen and it always comes out just right!
Foto: Spend With Pennies
Bahan-bahan
4 porsi
- 4 corn on the cob
- 2 tablespoons butter (or to taste)
- salt and pepper to taste
Langkah-langkah
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Fill a large pot with water and bring to a boil.
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Remove husks and silk from corn. Break cobs in half if desired.
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Once water is boiling, add corn and boil for 4-5 minutes. Turn off the heat and cover.
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Leave the corn in the hot water for 5 minutes longer or up to 30 minutes. Drain well.
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Place corn back into the warm pot, add butter, salt & pepper and toss to coat.
Estimasi Nutrisi (per porsi)
128
kkal
Protein
3g
(11%)
Karbohidrat
17g
(63%)
Lemak
7g
(26%)
Makronutrien
Kalori1286% AKG
Protein3g6% AKG
Karbohidrat17g6% AKG
Lemak7g11% AKG
*AKG = Angka Kecukupan Gizi berdasarkan diet 2.000 kalori
Sumber: Spend With Pennies
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